Food and drink
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Letting in the Wild Edges - published 3 June 2013!
Regular Price: £14.95
Special Price: £11.21
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101 Uses for Stinging Nettles
£5.95 -
A Guide To Canning, Freezing, Curing & Smoking Meat, Fish & Game
£12.99 -
A Hedgerow Cookbook
£5.99
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A Vegan Taste of Eastern Europe
£5.99 -
A Vegan Taste of France
£5.99 -
A Vegan Taste of Greece
£5.99 -
A Vegan Taste of India
£6.99
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A Vegan Taste of Italy
£5.99 -
A Vegan Taste of Mexico
£5.99 -
A Vegan Taste of North Africa
£5.99 -
A Vegan Taste of Thailand
£5.99
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A Vegan Taste of the Caribbean
£5.99 -
A Vegan Taste of the Middle East
£5.99 -
Another Dinner is Possible - More Than Just A Vegan Cookbook
£14.00 -
Around The World in 80 Plants: An Edible Perennial Vegetable Adventure for Temperate Climates - Published September 2013
Regular Price: £19.95
Special Price: £14.96
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Baking Bread With Children
£14.99 -
Bread Matters - Why and How to Make Your Own
£20.00 -
Cheesemaking & Dairying - Cheese, Yoghurts, Butter & Ice Cream
£7.95 -
Dough - Simple Contemporary Bread
Regular Price: £15.99
Special Price: £13.99
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Eat More Raw - A Guide to Health & Sustainability
Regular Price: £12.95
Special Price: £9.71
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Edible Cities: Urban Permaculture for Gardens, Balconies, Rooftops and Beyond - Published August 2013
Regular Price: £14.95
Special Price: £11.21
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Food for Free
£12.99Out of stock
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Food for Free
£4.99
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