In this eBook, Simon has put together an indispensable guide to building your own clay/earth oven. He walks you through the construction process, from choosing your materials to constructing your foundations, mixing your clay and sand, forming the oven dome, entrance and chimney and creating a suitable insulation layer.

As an added bonus, he also explains how to fire the oven, and even throws in a recipe for the modestly accredited 'Best Pizza Ever'!

This book is for anyone who loves - or dreams of - cooking outdoors, and all the wonderful tastes, sights and smells that it brings. It will also appeal to anyone looking for something a little more satisfying - and sustainable - than another meal at Gas Mark 6...

Fans should check out Simon's blog on clay oven cooking, which is full of great information on maintaining and cooking in clay ovens.