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The New Cider Maker's Handbook

Item # CMH

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Quick Overview

Learn all you need to know about cider making, from traditional methods, to fermenting and equipment selection. For amateurs, professionals and orchardists.

Regular Price: £32.99

Special Price £29.99

The New Cider Maker's Handbook
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Details

From award-winning cider maker, Claude Jolicoeur this book combines the best traditional knowledge and techniques with up-to-date, scientifically based practices to provide all the necessary tools needed to produce high-quality cider. Divided into five parts, The New Cider maker's Handbook looks at:

  • An overview of tthe cider making process for beginners
  • How to select and grow cider apples
  • Information on equipment for juicing and how to build your own grater mill and cider press
  • Apple juice and how it influences cider quality
  • The fermentation process and how to produce dry, sweet, still or sparkling cider

For both amateur and professional cider makers, as weel as orchardists wanting to grow cider apples for local producers, this book is an invaluable reference to modern cider making.

Additional Information

Author Claude Jolicoeur
Short title The New Cider Maker's Handbook
Long title The New Cider Maker's Handbook: A Comprehensive Guide For Craft Producers
Publisher Chelsea Green Publishers
Page count 352
Language English
ISBN-10 No
ISBN-13 9781603584739

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